Butter Nut Balls Chef John's Recipe

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Butter Nut Balls

"Butter nut cookies rolled in balls and then rolled in powder sugar."

Ingredients :

  • 1 cup butter
  • 2 egg yolks
  • 1/2 cup white sugar
  • 2 2/3 cups all-purpose flour
  • 1 cup chopped walnuts
  • 1 teaspoon vanilla extract
  • 1 cup confectioners' sugar

Instructions :

Prep : Cook : 24M Ready in :
  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium bowl, cream the butter, sugar and egg yolks until light and fluffy. Stir in the vanilla, then the flour, and finally the walnuts.
  • Roll dough into walnut sized balls, place them 2 inches apart on an unprepared cookie sheet. Bake for 10 to 12 minutes in the preheated oven. Cookies should be slightly brown. Cool and roll cookies in confectioners sugar.

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