Make Ahead Toffee Bars Chef John's Recipe
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| Make Ahead Toffee Bars |
"This recipe uses a make ahead mix that can be stored in the refrigerator for up to 4 weeks. Add the ingredients listed below to the make ahead mix for delicious Toffee Bars."
Ingredients :
- 2 cups Make Ahead Cookie Mix
- 1 cup packed brown sugar
- 5 tablespoons butter
- 1 teaspoon vanilla extract
- 1 egg
- 1 cup semisweet chocolate chips
- 1/2 cup chopped walnuts
Instructions :
| Prep : | Cook : 12M | Ready in : |
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- Preheat oven to 350 degrees F (180 degrees C). Grease a 9 x 13 inch pan.
- Combine Make Ahead Cookie Mix with brown sugar, butter, vanilla and egg. Mix well.
- Spread dough in pan. Bake 17 to 24 minutes until top springs back when touched.
- Immediately sprinkle with chocolate chips. Let stand 2-3 minutes to melt then spread chocolate over bars and sprinkle with nuts. Cut when cooled.
Notes :
- Get the recipe for Make Ahead Cookie Mix.
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