Chicken and Corn Chowder with Thyme Chef John Recipes
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| Chicken and Corn Chowder with Thyme |
What could be more comforting than a bowl of corn chowder or a bowl of chicken soup? A bowl of Chicken And Corn Chowder With Thyme, it will cure what ails you.
Ingredients :
- 6 slices bacon, diced
- 4 green onions, chopped
- 1 onion, chopped
- 2 (14.5 ounce) cans chicken broth
- 2 larges potatoes, diced
- 4 cups frozen corn kernels
- 4 skinless, boneless chicken breast halves - cut into cubes
- 3 tablespoons chopped fresh thyme
- 2 cups half-and-half
- salt to taste
- ground black pepper to taste
Instructions :
| Prep : 10M | Cook : 6 M | Ready in : 45M |
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Notes :
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