Chicken Adobo II Chef John's Recipe
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| Chicken Adobo II |
This recipe is from the Philippines. My stepfather was a Filipino, and I learned a few recipes from his family.
Ingredients :
- 1 (2 to 3 pound) whole chicken, cut into pieces
- ¼ cup apple cider vinegar
- ¼ cup soy sauce
- ground black pepper to taste
- 2 tablespoons olive oil
- 1 clove garlic, crushed
- 2 bay leaves
Instructions :
| Prep : 15M | Cook : 6 M | Ready in : 45M |
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Notes :
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