Quick and Zesty Vegetable Soup Chef John Recipes
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Quick and Zesty Vegetable Soup |
"A vegetable soup recipe that is very tasty and very easy and quick."
Ingredients :
- 1 pound ground beef
- 1/2 cup chopped onion
- salt and pepper to taste
- 2 (14.5 ounce) cans stewed tomatoes
- 2 cups frozen mixed vegetables
- 1/2 cup egg noodles
- 1/2 teaspoon dried oregano
Instructions :
Prep : | Cook : 8M | Ready in : |
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- In a large stock pot, brown beef and onion. Cook until onion is tender, and drain any grease. Season to taste with salt and pepper.
- Stir in stewed tomatoes, vegetables, egg noodles and oregano. Bring to a boil; reduce heat, cover and simmer for 15 minutes, or until noodles are tender. Serve hot.
Notes :
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