Quick and Zesty Vegetable Soup Chef John Recipes

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Quick and Zesty Vegetable Soup

"A vegetable soup recipe that is very tasty and very easy and quick."

Ingredients :

  • 1 pound ground beef
  • 1/2 cup chopped onion
  • salt and pepper to taste
  • 2 (14.5 ounce) cans stewed tomatoes
  • 2 cups frozen mixed vegetables
  • 1/2 cup egg noodles
  • 1/2 teaspoon dried oregano

Instructions :

Prep : Cook : 8M Ready in :
  • In a large stock pot, brown beef and onion. Cook until onion is tender, and drain any grease. Season to taste with salt and pepper.
  • Stir in stewed tomatoes, vegetables, egg noodles and oregano. Bring to a boil; reduce heat, cover and simmer for 15 minutes, or until noodles are tender. Serve hot.

Notes :

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