Artichoke and Roasted Red Pepper Dip The Best Recipes

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Artichoke and Roasted Red Pepper Dip

A hot tasty dip that is sure to please everyone. Artichoke hearts and roasted red peppers add a pleasant zing to this mild crowd pleaser that's perfect for crackers or bread.

Ingredients :

• 2 tablespoons butter
• 1 leek, diced
• 2 (6.5 ounce) jars marinated artichoke hearts, drained and chopped
• 1 (7 ounce) jar roasted red peppers, drained and chopped
• ¾ cup freshly grated Parmesan cheese
• 3 tablespoons mayonnaise

Instructions :

Prep : 10M	Cook : 3 cupsM	Ready in : 50M

Notes :

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