Veggies and Chicken in Cream Sauce Chef John's Recipe
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Veggies and Chicken in Cream Sauce |
This is a creamy chicken and vegetable dish that can be served with rice, pasta or tortilla breads.
Ingredients :
- 4 skinless, boneless chicken breast halves, cut into bite size pieces
- 1 red onion, sliced in rings
- salt and pepper to taste
- 4 fresh mushrooms, sliced
- 1 yellow bell peppers, sliced
- 2 cloves garlic, chopped
- 2 teaspoons chopped fresh cilantro
- 1 pinch crushed red pepper flakes
- 1 (16 ounce) container sour cream
- 1 tablespoon sweet pickle relish
Instructions :
Prep : | Cook : 4 M | Ready in : |
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Notes :
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