Strawberry Pizza Chef John's Recipe
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Strawberry Pizza |
"This is a cool, creamy summertime dessert. It uses rennet custard mix - not available in all parts of the world."
Ingredients :
- 1 cup all-purpose flour
- 1/2 cup confectioners' sugar
- 1/2 cup butter, melted
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup white sugar
- 2 1/2 cups strawberries, sliced
- 1/2 (2 ounce) package strawberry Danish dessert mix (e.g. Junket)
- 1 cup water
Instructions :
Prep : 10M | Cook : 12M | Ready in : 25M |
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- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix together flour and confectioners' sugar. Stir in melted butter. Press mixture evenly into a 12 inch pizza pan.
- Bake in preheated oven for 15 minutes. Allow to cool.
- In a small mixing bowl, beat together cream cheese and white sugar until smooth. Spread over cooled crust. Arrange strawberries over cream cheese layer.
- Combine custard mix and water in a small saucepan. Bring to a boil while stirring frequently. Boil and stir 1 minute. Pour mixture over strawberry layer. Chill before serving.
Notes :
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