Quick Kolacky Chef John's Recipe

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Quick Kolacky

"This a quick kolacky recipe that you can fill with your choice of fillings."

Ingredients :

• 4 1/2 cups all-purpose flour
• 2 teaspoons baking powder
• 2 cups butter
• 1 1/2 teaspoons white sugar
• 1/2 pint sour cream
• 5 eggs

Instructions :

Prep :	Cook : 72M	Ready in :

• Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.
• Combine the flour, baking powder, butter or margarine, sugar, sour cream and eggs. Knead until dough is smooth.
• Sprinkle a work surface generously with confectioners' sugar. Roll dough out over the confectioners' sugar to 1/4 inch thick, adding more as needed. Cut out into 3 inch squares and fill with nut, poppyseed or prune filling.
• Bake at 350 degrees F (175 degrees C) for 15 minutes. Enjoy!

Notes :

• Reynolds® parchment can be used for easier cleanup/removal from the pan.

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