Grandma's ChocChip Delights Chef John's Recipe

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Grandma's ChocChip Delights

"A cookie that is full bodied with flavor. My granddaughter and daughter's worksite request these as: "We need some of 'Grandma's cookies'"."

Ingredients :

• 4 1/2 cups all-purpose flour
• 2 teaspoons baking soda
• 2 teaspoons salt
• 2 cups butter, softened
• 1 1/2 cups white sugar
• 1 1/2 cups packed brown sugar
• 2 teaspoons vanilla extract
• 4 eggs
• 8 cups semisweet chocolate chips
• 3 cups chopped walnuts
• 2 cups candy-coated milk chocolate pieces

Instructions :

Prep :	Cook : 36M	Ready in :

• Preheat oven to 375 degrees F (190 degrees C).
• Mix flour, baking soda and salt in a small bowl.
• Beat butter, sugars and vanilla in a huge bowl. Beat eggs WELL and add to flour mixture. Mix flour mixture into butter mixture and stir well.
• Add the semi-sweet chocolate pieces and walnuts. Mix well.
• Drop by rounded tablespoons on ungreased baking sheets. (I lightly push about 4-6 plain M and M's on top of each cookie for flavor and color.)
• Bake for 11 minutes. Don't overbake or they get hard. Let cool on wire racks. Enjoy!

Notes :

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