Jalapeno Bread II Chef John's Recipe

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Jalapeno Bread II

"This recipe is for Jalapeno lovers!"

Ingredients :

• 1 1/8 cups warm water (110 degrees F/45 degrees C)
• 1 teaspoon salt
• 2 tablespoons white sugar
• 1/2 cup diced sharp Cheddar cheese
• 5 1/2 tablespoons fresh chopped jalapeno peppers
• 3 cups bread flour
• 1/2 tablespoon active dry yeast

Instructions :

Prep : 5M	Cook : 12M	Ready in : 3H5M

• Add ingredients according to the bread machine manufacturer's directions.
• Set your machine on regular basic bread. I used setting 1 and it turned out great. Hope you like this one!!!

Notes :

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