Olive Blasta Pasta The Best Recipes

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Olive Blasta Pasta

The distinct flavors of black olives and sun dried tomatoes intermingled with chicken make this a wonderful recipe for all pasta lovers! Try it topped with feta.

Ingredients :

• 4 ounces fettuccini pasta
• 2 skinless, boneless chicken breast halves - cut into bite size pieces
• 2 green onions, chopped
• ½ teaspoon dried basil
• ½ cup sliced black olives
• 2 tablespoons olive oil
• ½ teaspoon minced garlic
• 2 tablespoons grated Parmesan cheese
• 10 sun-dried tomatoes, softened
• 1 tablespoon minced fresh parsley

Instructions :

Prep : 15M	Cook : 2 M	Ready in : 30M

Notes :

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