Sue's Hot Fudge Sauce Chef John's Recipe
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| Sue's Hot Fudge Sauce |
"Decadent thick and delicious hot fudge sauce. Simple to make and so much better than store-bought!"
Ingredients :
- 1 cup butter
- 1/3 cup unsweetened cocoa powder
- 3 cups white sugar
- 1 (12 fluid ounce) can evaporated milk
- 1 teaspoon vanilla extract
Instructions :
| Prep : 4M | Cook : 16M | Ready in : 11M |
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- Combine butter, cocoa, sugar and evaporated milk in a saucepan over medium heat. Bring to a boil and boil for 7 minutes. Remove from heat; stir in vanilla. Carefully pour hot mixture into a blender and blend for 2 to 4 minutes. Serve immediately. Store in refrigerator.
Notes :
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