Oat-N-Honey Bread Chef John's Recipe

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Oat-N-Honey Bread

"You can make a tasty loaf of oat-and-honey bread quite easily with your bread machine and this recipe."

Ingredients :

• 1 cup buttermilk
• 1 egg
• 1/4 cup warm water (110 degrees F/45 degrees C)
• 2 tablespoons honey
• 1 1/2 cups whole wheat flour
• 1 1/2 cups all-purpose flour
• 1/2 cup quick cooking oats
• 2 tablespoons vegetable oil
• 1 1/2 teaspoons salt
• 1 1/2 teaspoons active dry yeast

Instructions :

Prep : 5M	Cook : 10M	Ready in : 3H5M

• Place ingredients into the bread machine in order suggested by the manufacturer.
• Use the Light Crust or Whole Wheat settings. Start the machine.

Notes :

• Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.

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