German Pancake with Buttermilk Sauce Tasty Recipes

Trying to find recipes German Pancake with Buttermilk Sauce, our own site provides recipes German Pancake with Buttermilk Sauce that an individual need Listed below are the quality recipes German Pancake with Buttermilk Sauce of which you need

German Pancake with Buttermilk Sauce

"This is a great breakfast item, now a tradition for my family. It tastes like French toast without the bread!"

Ingredients :

6 eggs
1 cup milk
1 cup all-purpose flour
2 tablespoons butter, melted
1 1/2 cups white sugar
3/4 cup buttermilk
1/2 cup butter
2 tablespoons light corn syrup
1 teaspoon baking soda
2 teaspoons vanilla extract

Instructions :

Prep : 20M	Cook : 12M	Ready in : 40M

Preheat oven to 400 degrees F (200 degrees C). Grease a 9x13 inch baking pan with the melted butter.
Place eggs, milk and flour in a blender and whip until smooth. Pour into prepared pan.
Bake in preheated oven for 20 minutes, or until golden.
In a small saucepan, combine sugar, buttermilk, butter, corn syrup, baking soda; boil for 7 minutes. Remove from heat and stir in vanilla. Spoon over slices of pancake.