Cheesecake Chewies Chef John's Recipe
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Cheesecake Chewies |
"This recipe makes cheesecake squares with a cake-like consistency using yellow cake mix."
Ingredients :
- 1 (18.25 ounce) package yellow cake mix
- 2 eggs
- 1/2 cup butter, melted
- 1 pound confectioners' sugar
- 2 eggs
- 8 ounces cream cheese
- 1/2 cup butter, melted
Instructions :
Prep : | Cook : 18M | Ready in : |
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- Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch pan (non-coated).
- Beat together cake mix, 2 eggs, and 1/2 cup melted butter, and pour into prepared pan.
- In a separate bowl, mix confectioners' sugar, 2 eggs, cream cheese, and 1/2 cup melted butter. Beat well and pour on top of first layer.
- Bake at 375 degrees F (190 degrees C) approximately 40 minutes. Cool completely and cut into squares.
Notes :
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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